November 11, 2015

Fandom Flavors [Halloween Edition]: The Pumpkin King 

Pumpkin cake loaded with chocolate chips, filled with dark chocolate ganache’ and topped with a creamy maple-nutmeg buttercream. Finished with a fondant Jack Skellington bow-tie.


What you'll Need: (Makes about 16)

2 cups all-purpose flour

2 teaspoons baking powder

1 teaspoon cinnamon

¼ teaspoon nutmeg

¼ teaspoon ginger

¼ teaspoon salt

½ cup vegetable oil

½ cup Mini chocolate chips (I used dark chocolate but use what you li...

November 11, 2015


Fandom Flavors: The John Watson (BBC Sherlock inspired cupcake)

Earl grey tea cake, filled with a refreshing mint cream, topped with creamy Ginger-Almond buttercream and finished with a simple fondant cable knit jumper.


What you'll Need: (Makes 2 Dozen)

1 cup (1/2 lb) unsalted butter (Room Temperature)

2 cups sugar

4 eggs

3 cups self-rising flour

1 cup milk

2 bags or 2 tablespoons earl grey tea


What to Do:

  1. Preheat the oven to 350 F. Fill 2 cupcake pans with paper liners...

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